Bonair
Vacation Rental

San Antonio, Texas

Specialty Recipe

Jan's Tacos

Ingredients

1 onion

2 pounds lean hamburger

1 package McCormick's Taco Seasoning

One 5-ounce can tomato sauce

5 ounces water

Lettuce

Tomato

Cheese, if desired

Crisco solid shortening or cooking oil

Corn tortillas

Hot sauce, if desired

Filling: Dice onion and brown with hamburger in skillet. Add taco seasoning, tomato sauce, and at least 5 ounces water. Cook until water is absorbed and filling is thick. Cut up lettuce and tomato and grate cheese, if desired on tacos.

Tortillas: Heat shortening or oil, about 1/2 inch deep, in frying pan. Cook tortillas only a few seconds for soft tacos or longer for crispy, but fold to make a shell before they get crisp. Lay on paper towels to absorb excess grease. Build tacos and garnish with hot sauce if desired.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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