Atlantis Rising Vacation Rental

St. Thomas, U.S. Virgin Islands

Specialty Recipe

Pina Colada

Ingredients

One 16-ounce can Coco Lopez

One 48-ounce can pineapple juice

5 shots Rum (for alcoholic beverage)

Chopped pineapple

Mix Coco Lopez and pineapple juice in pitcher. Fill blender with crushed ice; fill balance of blender 3/4 to top with mix from above. Blend now for virgin coladas, or add 5 shots Rum and blend. Pour in glass and top with chopped pineapple.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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