The Sassy Moose Inn

Wilson/Jackson Hole, Wyoming

Specialty Recipe

Eggs So Sassy

This is the Sassy Moose Inn's most requested recipe. I serve this with oatmeal pancakes or muffins.

Ingredients

Jiffy corn bread mix (about 1/3 of the box)

Box frozen peaches, thawed

3/4 cup sugar

8 eggs

1 pint cream or half & half

Raspberries for trim (optional)

Spray a 9 x 13-inch pan with non-stick cooking spray. Sprinkle a light covering of corn bread mix on the bottom of the pan. Spread the peaches on the corn bread mix. Sprinkle 1/2 cup sugar over peaches. Beat the eggs and cream together. Pour the eggs and cream over the peaches. Bake for about 45 minutes at 375 degrees or until the eggs are set.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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