The Farmhouse B&B

Clinton, Washington

Specialty Recipe

Farmhouse Brownie-Bar Cookies

Ingredients

3/4 cup powdered sugar

6 Tablespoons margarine

1 cup flour

1 Tablespoon milk

1 cup white sugar

1/2 cup cocoa

2 Tablespoons flour

1/2 teaspoon baking powder

1/4 teaspoon salt

2 eggs

1 teaspoon vanilla

1/4 teaspoon almond extract (optional)

1 cup chopped nuts

Preheat oven to 350 degrees. Cream together powdered sugar and margarine. Blend in 1 cup flour and milk. Spread batter on bottom of an ungreased 9-inch square pan. Bake for 10 minutes.

In a separate bowl, combine white sugar, cocoa, 2 tablespoons flour, baking powder, and salt. Beat in eggs and vanilla. Fold in nuts and almond extract (optional). Spread on top of baked cookie crust. Return to oven and bake for 15 minutes or until top is no longer shiny. Cool and cut into bars.

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