Ingredients:

1 Tablespoon butter

1 small onion, chopped

1/3 pound ham, cubed

3 to 4 ounces garlic herb cheese (Boursin or similar), cubed

10 eggs

1/4 cup half & half

pepper to taste

Preheat oven to 350 degrees.

Grease four ramekins with butter and set aside.

On medium heat, melt butter and sauté onion until translucent; add ham and sauté for three minutes. Move from heat and divide among ramekins. Divide cheese among ramekins. Beat eggs and half & half with whisk and season with pepper. Divide egg mixture among ramekins and stir. Bake in preheated oven until puffed and set, approximately 40 minutes.

Serve immediately.

• Brierley Hill B&B on VirtualCities.com
• Brierley Hill B&B Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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