Ingredients

3 Tablespoons butter

3 Tablespoons minced onions

3 Tablespoons green bell pepper

3 Tablespoons all-purpose flour

2 cups milk

1 cup chopped Virginia country ham

1 Tablespoon chopped parsley or chives

1/4 teaspoon paprika

2 Tablespoons dry sherry

In a skillet melt the butter over medium heat, and saute the onion and green pepper until light brown. Sprinkle in the flour, and stir a few minutes. Add the milk slowly, stirring constantly. Add the ham and simmer, stirring until thickened. Remove the pan from the heat and season with the remaining ingredients.

Serve over hot buttered toast, English muffins, or corn bread or corn muffins.

Makes: 4 to 6 servings.

• La Vista Plantation on VirtualCities.com
• La Vista Plantation B&B Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

Other Recipes on the Internet Cookbook of 1st Traveler's Choice with 1000's of tried and tested recipes from Innkeepers, Chefs, and Culinary Professionals.
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns and Small Hotels on 1st Traveler's Choice Travel and Lodging Directory
Virginia Lodging Directory ... North America Lodging Directory
Virginia Vacation Rentals ... North America Vacation Rentals ... Virtual Cities