Similar to the pie - a Penna. Dutch favorite and so easy to make.

Ingredients

1 cup molasses

2-1/2 cups boiling water

1 Tablespoon baking soda

4 cups all purpose flour

16 ounces light brown sugar

1/2 cup oil

Preheat oven at 325 degrees

In a large bowl mix the molasses, boiling water and soda. In a separate bowl blend the flour, brown sugar and oil. Reserve 4 cups for topping. Set aside. Mix remaining dry ingredients with the liquid. Pour into a lightly sprayed 9 x 13 inch pan and top with crumbs (Have faith, it will be soupy but the finished cake is wonderful). Bake in a 325 oven for 40-50 minutes.

• Inn at Westwynd Farm on VirtualCities.com
• Inn at Westwynd Farm Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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