Creekside Inn

Paradise, Pennsylvania

Specialty Recipe

Pumpkin Apple Streusel Coffee Cake

Ingredients

2-1/2 cups flour

2 cups sugar

1-1/2 teaspoons cinnamon

1 teaspoon nutmeg

1/4 teaspoon ginger

1/4 teaspoon ground cloves

1 teaspoon baking soda

1/2 teaspoon salt

2 eggs

1 cup pumpkin puree

1/2 cup vegetable oil

2 cups of peeled, chopped apples

Streusel Topping:

2 Tablespoons flour

1/4 cup sugar

1/2 teaspoon cinnamon

4 teaspoons cold butter

In a large bowl, combine flour, sugar, cinnamon, nutmeg, ginger, cloves, baking soda, and salt; set aside. In a medium bowl, combine eggs, pumpkin, and oil. Add liquid ingredients to dry ingredients; stir just until moistened. Stir in apples. Spoon batter into greased 13 x 9-inch pan.

Combine topping ingredients and cut in cold butter until crumbly. Sprinkle over batter. Bake at 350 degrees for 35 to 40 minutes, or until cake tests done.

Serves: 12 to 16

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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