Dogwood Cottage Inn

Asheville, North Carolina

Specialty Recipe

Apple Cider Syrup

Ingredients:

1/2 cup sugar

4 teaspoons cornstarch

1/2 teaspoon cinnamon

1 cup apple juice

1 Tablespoon lemon juice

2 Tablespoons margarine

Stir sugar, cornstarch, and cinnamon in a small saucepan. Add apple juice and lemon juice. Cook and stir the mixture over medium heat until thickened and bubbly. Cook and stir for 2 minutes more. Remove the saucepan from the heat and stir in the margarine until melted. Serve in a lidded pitcher.

Makes: about 1-1/3 cups

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