Biltmore Village Inn

Asheville, North Carolina

Specialty Recipe

Apple Coffee Cake

Ingredients for Filling:

1/3 cup sugar

1 Tablespoon cinnamon

3 apples, peeled, cored & thinly sliced

Ingredients for Cake:

4 cups flour

2 cups sugar

2 teaspoons baking powder

1 teaspoon salt

5 eggs, lightly beaten

1 cup vegetable oil

1/4 cup orange juice

1 teaspoon vanilla

confectioners sugar for dusting

Preheat oven to 350 degrees. Lightly grease a ring cake pan.

Toss sugar, cinnamon, and apples. Set aside.

In a bowl with an electric mixer, combine flour, sugar, baking powder, and salt. Add eggs, oil, orange juice, and vanilla; beat at low speed for 1 minute. Spoon 1/3 of batter into pan. Add 1/2 the apple mixture. Add another third of the batter, layer the rest of the apples, and top with remaining batter.

Bake at 350 degrees for 65 to 70 minutes. Let cool before removing from pan. A long, thin knife or spatula may be needed to pull cake from sides of pan.

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• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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