Ingredients - Filling:

6 Granny Smith Apples

2 cups blackberries (I've used both blueberries and raspberries successfully in this recipe.)

1/2 cup sugar

2 Tablespoons flour

Topping:

1/2 cup rolled oats

1/2 cup flour

1/2 cup chopped nuts

1/3 cup melted butter

1 teaspoon cinnamon

Spray a 9 x 13-inch baking dish with oil. Place peeled and sliced apples in dish and top with berries. Sprinkle with sugar and 2 Tablespoons flour. Combine topping ingredients until crumbly and sprinkle over filling. Bake at 350 degrees for 30 to 40 minutes.

• Yellowstone Country Bed and Breakfast
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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