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Cameron's Crag
Branson, Missouri
Specialty Recipe
Cheese Biscuits
Ou Biscuits Au Fromage
- Ingredients - Dough :
- 1-1/4 pounds Bisquick baking mix
- 3 ounces freshly shredded cheddar cheese
- 11 ounces cold water
- Garlic Spread:
- 1/2 cup melted butter
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/8 teaspoon onion powder
- 1/8 teaspoon dried parsley
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To cold water, add baking mix and cheese, blending in a mixing
bowl. Mix until dough is firm Using small scoop, place the dough
on a baking pan lined with baking powder. Bake in 375-degree oven
for 10 to 12 minutes or until golden brown. While biscuits bake,
combine spread ingredients. Brush baked biscuits with the garlic
topping.
- You found this recipe on 1st Traveler's Choice Internet
Cookbook. (www.virtualcities.com)
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