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Other Recipes Internet Cookbook Recipe Index Other Bed and Breakfast, Country Inns, and Small Hotels on 1st Traveler's Choice Massachusetts Lodging Directory North America Lodging Directory Virtual Cities Fox Run B&B 171 Puritan Rd Buzzards Bay, MA 02532 (508) 759-1458 |
Preheat oven to 300 degrees. In extra-large bowl, toss oats and wheat germ; set aside. In a small saucepan, heat honey and vegetable oil until hot, not boiling, then add peanut butter and vanilla. Stir until peanut butter has liquefied. Pour over oat mixture and toss until everything is well coated. Spread onto foil-lined cookie sheets. Bake for 30 minutes (stirring every 10 minutes) until light golden brown. Remove from oven and cool. In same large bowl in which oats were tossed, add chopped walnuts, pecans, almonds, dates, apricots, raisins, and cranberries. Toss well with oat mixture. Store in airtight containers. Will keep well for 6 weeks (date containers to keep track of time). After expiration date, toss out for birds -- they love it! Makes too much for your size family: Great gift idea for family and friends. Wonderful donation for a bake sale. (Just place in a clean glass container and tie on a colorful ribbon). Makes: about 10 cups.
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