Maple Hill Manor

Springfield, Kentucky

Specialty Recipe

Maple Syrup Caramel Rolls

Ingredients

1-1/2 cups pure maple syrup

2/3 cup butter

Whole wheat bread dough

Butter, sugar, and cinnamon mixture to desired blend

Place maple syrup in top of double boiler. Bring to a boil for 5 minutes or until jelly consistency. Meanwhile, melt butter in oven in a 13 x 9 x 2-inch baking pan. Stir in cooked syrup, mixing well. Let cool.

Divide bread dough in half. On greased counter, roll out 1 part onto 1/4-inch-thick rectangle. Brush with butter and sprinkle with sugar and cinnamon. Roll up tight, beginning with wide side. Cut with a thread (place thread under roll, pull ends up to top and cross, slicing the roll) into 1-inch slices. Place slices on top of caramel in pan. Let rolls double in size.

Bake in preheated 375-degree oven and let stand 1 minute and then invert pan and cool rolls thoroughly. Enjoy!

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

Other Recipes on the Internet Cookbook of 1st Traveler's Choice with 1000's of tried and tested recipes from Innkeepers, Chefs, and Culinary Professionals.
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns and Small Hotels on 1st Traveler's Choice Travel and Lodging Directory
Kentucky Lodging Directory ... North America Lodging Directory
Kentucky Vacation Rentals ... North America Vacation Rentals ... Virtual Cities