Mount Dora Historic Inn

Mount Dora, Florida

Specialty Recipe

Lindsay's English Lemon Curd

Ingredients:

1 cup sugar

2 large hen's eggs

2 egg yolks

lemon zest from 1 lemon

1/2 cup fresh lemon juice

1/2 stick butter

Whisk sugar, eggs, and yolks in double boiler; blend in zest and lemon juice. Cook over low heat for 10 minutes with a lot of stirring (do not heat over 150 degrees). Remove from pan and stir in butter. Pour through strainer into bowl, cover surface with plastic, and chill for 4 hours.

Serving size: 1 teaspoon.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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