The Blom House

San Diego, California

Specialty Recipe

Huevos Rancheros

Ingredients:

Tortillas (corn)

eggs (large)

cheese (cheddar grated)

green onions, cilantro garnish if desired

Salsa:

1 large can stewed tomatoes

1 bell pepper, slivered

1 brown onion, slivered

2 teaspoons garlic powder

salt

1/2 cup Pace picante sauce (mild)

Microwave pepper and onion until soft. Add tomatoes, garlic, picante sauce, salt.

Break eggs into skillet that has been sprayed with Pam. When whites congeal, add 3 Tablespoons hot water, sprinkle cheese over eggs, cover and steam to desired doneness. Serve on 2 warm corn tortillas with warm salsa around the sides. Garnish with chopped green onion and cilantro.

• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

Other Recipes on the Internet Cookbook of 1st Traveler's Choice with 1000's of tried and tested recipes from Innkeepers, Chefs, and Culinary Professionals.
Internet Cookbook Recipe Index
Other Bed and Breakfast, Country Inns and Small Hotels on 1st Traveler's Choice Travel and Lodging Directory
California Lodging Directory ... North America Lodging Directory
California Vacation Rentals ... North America Vacation Rentals ... Virtual Cities