Madison Street Inn

Santa Clara, California

Specialty Recipe

Eggs Madison - Poached Eggs

Ingredients:

16 eggs

8 avocados

1 head red leaf lettuce

1 jar salsa (use your favorite brand)

2 ounces Parmesan cheese, grated

2 ounces cheddar cheese, grated

4 ounces sour cream

1 can black olives

1 bunch cilantro or basil

1 melon

Place a leaf or two of red lettuce on each plate. Place two peeled avocado halves on each plate. Poach eggs (this can be done ahead and the eggs kept warm). Place one egg in each avocado half. Cover eggs with warm salsa. Sprinkle with Parmesan cheese, then cheddar cheese. Top each with a dollop of sour cream and a black olive. Garnish each plate with a sprig of cilantro and a slice of melon. Serve with warmed tortillas.

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