Preparation Time: 45 minutes

Ingredients:

1-1/2 cups pancake batter (you can use your own recipe or Bisquick baking mix batter)

2 Tablespoons butter, melted

1 cup Granny Smith apples, peeled and sliced

1/3 cup pecans, chopped

3 Tablespoons maple syrup

1/2 teaspoon ground cinnamon

Heat oven to 350 degrees. Prepare pancake mix according to package directions; and set aside. Pour melted butter in 9-inch pie plate. Place apple slices in bottom of pie plate; sprinkle cinnamon and pecans and drizzle syrup over apples; carefully pour batter on top.

Bake at 350 degrees for 30 to 35 minutes or until top springs back when touched. Loosen edges and invert onto serving plate. Cut in wedges and serve with warm maple syrup and/or fresh apple butter. Good served with sausage links.

Serves: 4 to 6

• Arsenic and Old Lace B&B on VirtualCities.com
• Arsenic and Old Lace B&B Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)

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