Bread/Butter Mix

Ingredients:

4 cups bread cubes

4 Tablespoons butter

Directions:
4 cups bread cubes, tossed in 4 tablespoons of melted butter in 8x8 inch casserole dish: Leave 2 cups in bottom of pan, reserve 2 cups for topping.

Ingredients:

3/4 pound strawberries,

3/4 cup orange juice

1 Tablespoon sugar

6 ounces cream cheese

3 Tablespoons Orange Liqueur

1/2 teaspoon vanilla extract

1/2 cup sugar

1/2 teaspoon salt

1 egg, beaten

Directions:
Slice strawberries and soak for 1/2 hour in orange juice with sugar, then drained and mix with cream cheese softened with orange liqueur then mix in vanilla extract, sugar, salt, and beaten egg.

Ingredients for Egg / Milk/ Juice Mix

Ingredients:

2 eggs

2 Tablespoons sugar

1/4 teaspoon vanilla extract

1/4 teaspoon nutmeg

1/2 cup milk

1 Tablespoon orange liqueur

1/4 cup strawberries soaking in orange juice

Directions:
Mix beaten eggs with sugar, vanilla extract, nutmeg, milk, orange liqueur, and 1/4 cup of strawberry-soaking orange juice.

Topping

Ingredients:

2 ounces cream cheese

remaining soaking Orange Juice

1 Tablespoon Orange Liqueur

1 Tablespoon sugar

Directions:
Mix cream cheese with remaining soaking orange juice, orange liqueur, and sugar. Chilled over night, and 1/4 lb strawberries sliced just before serving, in heart shapes.