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- Drinks
- Louise
Brubaker Cullers' Generational Family Egg Nog from Creekside
Cottage, Luray, Virginia
- Creamy,
Rich Eggnog from Captain Ezra Nye House, Sandwich,
Massachusetts
- Holiday
Punch from Night Swan Intracoastal B&B, New Smyrna Beach,
Florida
- Hot
Apple Cider from The Whitlock Inn, Marietta, Georgia
- Mulled
Cider from Red Brook Inn, Mystic, Connecticut
- Biscuits
- Beer
Biscuits from Huerta Verde, Los Cabos, Mexico
- Melt in
Your Mouth Biscuits from Ridgeway House, Eureka Springs,
Arkansas
- Mile
High Biscuits from Diamond District Breakfast Inn, Lynn,
Massachusetts
- Sweet
Potato Biscuits from Pickett's Harbor B & B, Cape Charles,
Virginia
- Tomato Buns
from Middle Fork Ranch, Gasquet, California
- Soup
- Cream of
Broccoli Soup from The Farmhouse at Nauset Beach, East
Orleans, Massachusetts
- Celery Almond
Soup from Deerhill Inn & Restaurant, West Dover, Vermont
- Golden
Potato Soup from Canada Mountain Tours, Sparwood, British
Columbia
- Pumpkin
Bisque from Red Clover Inn, Mendon, Vermont
- Cream of
Sweet Potato Soup from Meadow Marsh B & B, Winter Garden,
Florida
- Vermont
Cheddar Cheese Soup from Rabbit Hill Inn, Lower Waterford,
Vermont
- Salad
- Kansas
Farm Fresh Salad from Circle S Ranch, Lawrence, Kansas
- Kentucky
Cornbread Salad from The Rocking Horse Manor, Louisville,
Kentucky
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Marinated Broccoli Salad from Depot House at Mme Julia's, New
Orleans, Louisiana
-
Raspberry Spinach Salad from A'Hui "Hou Coffee
Plantation, Holualoa, Hawaii
- Vermont Orzo
/ Tomato Salad with Feta & Olives from Okemo Mountain
Farmhouse, Ludlow, Vermont
- Turkey
- James
Beard's Favorite Roast Turkey
- Turkey
Tetrazzini-Style
- Traditional
Stuffed Turkey
- Dressing / Stuffing
- Apple
Dressing Heritage Recipe from Daisy Eye, Eel River Valley
Grange, California
- Celery
Walnut Stuffing Heritage Recipe from Tommie Autrey, North Fork
Grange,
- Homemade
Mincemeat from Cougar Ranch B&B, Missoula, Montana
- Kaimu
Stuffing from #1 Kaimu Bay, Kalapana, Puna, Hawaii
- Southern
Cornbread Dressing from Shellmont B&B, Atlanta, Georgia
- Sweet Potatoes
- Sweet
Potatoes-Chesnuts-Apples from Birchwood Inn, Temple, New
Hampshire
- Sweet
Potato Casserole from Grandview Lodge, Waynesville, North
Carolina
- Wanda's
Sweet Potatoes from Ridgeway House, Eureka Springs, Arkansas
- Bread / Cake
- Holiday
Batter Bread from A Place at Penny's, Vancouver, British
Columbia
- Pumpkin Pie
- Better
Than Pumpkin Pie from Victorian Guest House, Nappanee, Indiana
- Pumpkin
Chiffon Pie Heritage Recipe from Gladys Cook, Lake Earl
Grange, California
- Pumpkin-Orange
Chiffon Pie Heritage Recipe from Birdie Hazen, Jacinto Grange,
California
- Pumpkin
Pie Heritage Recipe from Barbara St. John, Dows Prairie
Grange, California
- Pumpkin
Pie Filling Heritage Recipe from Evelyn Ackeret, Antelope
Grange, California
- Graham
Cracker Crust for Pies Heritage Recipe from Minnie Firch,
Escalon Grange, California
- A Tip
for Making Good Pie Crust Heritage Recipe from Alicia Preston,
West Side Grange, California
- Mom's
Pie Crust from from Three Roses B & B, Pontiac, Illinois
- Vinegar
Egg Pie Crust Heritage Recipe from Edith Hill, Ojai Valley
Grange, California
- Water
Whip Pie Crust Heritage Recipe from Callie Fleenor, Fair Oaks
Grange, California
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1st Traveler's
Choice... 
