- Cabbage
- Holupchi
(Ukranian Stuffed Cabbage) from Mountain Side
B&B, Robbinsville, NC
- Rumbledethumps
from Brae Loch Inn, Cazenovia, NY
- Szechuan
Cabbage from The Taste of the Mountains
Cooking School, Glen, NH
- Celery
- Celery
Root from The Thomas Mott Homestead Bed &
Breakfast, Alburg, VT
- Eggplant
- Baba
Ghannooj from Stafford's in the Field,
Chocorua, NH
- Grandma
Mary's Capanata from Blueberry Inn, Dahlonega,
GA
- Eggplant
Parmagan from Justine Antonelli, New York
City, NY
- Italian
Copenata from Representative John E. Baldacci,
Congressman from Maine
-
Meatless
Moussaka from The Hostetler House B&B,
Glendive, MT
- Mexican
Eggplant from Grey Whale Inn, Fort Bragg, CA
-
Quick
& Easy Eggplant Parmigiana from The
Queen's Hotel, Cape May, NJ
- Pekinese
Eggplant with Garlic from Windsor Cottage,
Phoenix, AZ
- Roasted
Eggplant and Red Pepper Salad from Hidden
Creek Ranch, Harrison, ID
- Spicy
Cold Eggplant from J. Patrick House, Cambria,
CA
- Peas
- Alyeska
Marinated Pea Salad from A Cross Country
Meadows, Girdwood, AK
- Christmas
Pea Salad from The Queen's Hotel, Cape May, NJ
- Peas
Francaise from Rose Manor Bed and Breakfast,
Manheim, PA
- Peppers /
Bell Pepper
- Airy
Mount Alsacienne from Airy Mount Bed and
Breakfast, Burnet, TX
- Artichoke
and Roasted Red Pepper Strata from Candlelight
Inn, Napa, CA
- Fox
Breakfast with Roasted Bell Pepper Hollandaise
from The Gables Inn, Stowe, VT
- Pepper
Provencal from Gerstle Park Inn, San Rafael,
CA
- Roasted
Red Bell Pepper Casserole from Hawthorn Inn,
Camden, ME
- Stuffed
Bell Pepper from The Notchland Inn, Hart's
Location, NH
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More
Vegetable Recipes
- This
Page: Cabbage, Celery, Eggplant,
Peas, Pepper & Bell Pepper
- Vegetables:
Asparagus & Artichokes
- Vegetables:
Bean, Beets, Broccoli
& Brussels Sprouts
- Vegetables:
Carrots, Cauliflower & Corn
- Vegetables:
Cabbage, Celery,
Eggplant, Peas & Pepper,
- Vegetables:
Mixed
- Mushrooms:
Grilled, Stuffed, Pate' & Marinated
- Potato:
Baked, Fried, Mashed & Pancake
- Potato:
Hash Brown, Potato Salad
& Red Potato
- Potato
Casseroles
- More
Potato Casseroles
- Vegetables:
Onion, Polenta, Turnip,
Yams & Nuts
- Spinach:
Salad, Creamed, Torte,
Quiche & Souffle
- Tomato:
Stuffed, Fried, Salad, Compote & Pickled
- Squash:
Acorn, Butternut, Yellow, Spaghetti, Zucchini
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