The Internet Cookbook Recipes for Toppings, Frostings, Glazes, & Syrups
Toppings & Syrups: Coconut, Crumb, Ginger, Almond, Pecan, Pineapple, Pumpkin & Mixed Fruit

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Coconut

Coconut - Pecan Topping on Banana Cake from Victoria House Bed & Breakfast, Spring Lake, NJ

Crumb Topping

Crumb Topping (Streusel) for Blueberry Cake from High Pointe Inn, West Barnstable, MA

Crunch Topping from Fairhaven Inn, Bath, ME

Jan's Crumble Topping from The Kendall House, Nevada City, CA

Ginger

Ginger-Lemon Sauce from Birchwood Inn, Lenox, MA

Ginger and Maple Syrup for Pecan Bran Muffinsfrom Doolittle Guest House, Washington, D.C.

Almond / Pecan

Butter Pecan Syrup from Homestead Inn, Red Rock, OK

Patti's Almond Flavored Devon Cream from Shearer Hill Farm B&B, Wilmington, VT

Sticky Pecan Sauce from Country Garden Inn, Napa, CA

Pineapple

Pineapple-Sour Cream Topping for Cheesecake from Shaker Meetinghouse B&B, New London, NH

Pumpkin

Pumpkin Maple Sauce over Nutty Pumpkin Waffles from Saltair Bed & Breakfast, Salt Lake City, Utah

Mixed Fruit

Design Your Own Pancake Syrup from First Farm Inn, Burlington, KY

Fruit & Cream Syrup On "Your Choice" Yogurt Pancakes from Hilton's Bluff, Pigeon Forge, TN

Fruit Sauce from Black Friar Inn, Bar Harbor, ME

Homemade Pancake Syrup from The Inn at Heartwood Manor, Drumheller, AB

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