1. Appetizer
2. Breakfast
3. Baked
4. Grilled
5. Fried / Sauteed
6. Pasta
7. Pastry
8. Poached
9. Quiche / Clafouti
10. Soup / Chowder

Fish

1. Assorted Fish
2. Ahi
3. Anchovy
4. Bass
5. Bluefish
6. Cod
7. Grouper
8. Haddock
9. Halibut
10. Monkfish

More Fish

1. Perch
2. Pike
3. Red Snapper
4. Rockfish
5. Roughy
6. Sardine
7. Seabass
8. Sole
9. Swordfish
10. Trout
11. Tuna
12. Walleye

Catfish

Shrimp

Crab

More Shellfish

Reload this page - new recipes added often!

Appetizer

Alaska Salmon Dip from former Senator Frank H. Murkowski

Bar-B-Que Salmon Strata from The Apricot Cat, Vancouver, British Columbia

Cucumber Ricotta Torte with Smoked Salmon and Pelee Island Caviar from inn on the Twenty, Jordan, Ontario

Dilled Eggs with Salmon from Old Town B & B Inn, Eureka, California

Gravlaks (salt and sugar cured Salmon) from Dekoven Suites, Brooklyn, New York

Jim's Salmon Pate from Wine Country Inn, St. Helena, California

Rubbed and Roasted Salmon from The Eighteenth Street Inn, Fort Lauderdale, Florida

Salmon Cheese Ball from Congressman Steve Largent

Salmon Croquette from Congressman and Mrs. Asa Hutchinson, Arkansas

Salmon Fillet in Puff Pastry from Inn at Round Barn Farm, Waitsfield, Vermont

Salmon Mousse from Parsonage on the Green B&B, Lee, Massachusetts

Salmon Spread from White Swan Inn, Mount Vernon, Washington

Smoked-Salmon and Cream-Cheese Quesadillas from Mill House Inn, East Hampton, New York

Smoked Salmon-filled Belgian Endive from Smugglers' Notch Inn & Restaurant, Jeffersonville, Vermont

Smoked Salmon Roulade from The 1774 Inn, Phippsburg, Maine

Smoked Salmon Tarts from Casa de La Paz Waterfront B&B, St. Augustine, Florida

Smoked Seafood Mousse from Inn on the Common, Craftsbury Common, Vermont

Sunset Salmon Dip from Havana Day Dreamin', Ocean Isle Beach, North Carolina

Breakfast

Bagels and Lox Benedict from Wolfe Manor Inn, Ashland, Oregon

Bagels and Lox Benedict from A Cascade View B&B, Bellevue, Washington

"Between the Sheets" from Flery Manor Bed and Breakfast, Grants Pass, Oregon

Broccoli Salmon Quiche from 7 Gables Inn, Fairbanks, Alaska

Corn Cakes with Smoked Salmon and Creme Fraiche from Inn at Portsmouth Harbor, Kittery, Maine

Creamed Eggs with Smoked Salmon in Puff Pastry from "Abigail's Elegant Victorian Mansion", Eureka, California

Curry Salmon Quiche from Seal Beach Inn, Santa Barbara, California

Fatad with Smoked Salmon from Mountain View B&B, Indian Hills, Colorado

Fresh Salmon Quiche from The Green Cape Cod, Tacoma, Washington

Glacier Bay Smoked Omelet from Blue Heron B&B at Glacier Bay, Gustavus, Alaska

Lox & Asparagus Strata from Josolyn House B&B, Little Rock, Arkansas

Northwest Salmon Breakfast Pie from Chambered Nautilus, Seattle, Washington

Northwestern Smoked Salmon Quiche from Blue Heron Inn, Florence, Oregon

Poached Eggs Seafood Neptune from Blue Spruce Lodge, Whistler, British Columbia

Scrambled Eggs with Smoked Salmon in Potato Nests from The Wildflower Inn, Jackson, Wyoming

Salmon - Watercress Crepes from Chalet Suzanne Inn and Restaurant, Lake Wales, Florida

Smoked Atlantic Salmon Claffouti from Watchtide B&B, Searsport, Maine

Smoked-Salmon and Cream-Cheese Quesadillas from Mill House Inn, East Hampton, New York

Smoked Salmon Crepes from Chilhowee Bluff Inn, Sevierville, Tennessee

Smoked Salmon Eggs Over Potato Cakes from Olde Victorian Inn, New Orleans, Louisiana

Smoked Salmon Quiche from Timberholm Inn, Stowe, Vermont

Smoked Salmon and Dill Quiche from Judith's Garden B & B, Goshen, Vermont

Smoked Salmon Scrambled Eggs from Abigail's Hotel, Victoria, British Columbia

Smoked Salmon Strata with Dill and Cream Cheese from Golden Dreams B&B, Whistler, British Columbia

Smoked Salmon Surprise Muffins from Dorrington Bed & Breakfast, White Rock, British Columbia

Yukon Don's Salmon Hash Recipe from Yukon Don's B&B Inn, Wasilla, Alaska

Baked

Baked Salmon with Sour Cream Stuffing from The Honorable Dirk Kempthorne, Governor of Idaho

Baked Salmon with Vegetables and Herbs from The Gaslight Inn, Atlanta, Georgia

Cedar Plank Salmon from A Snug Harbour Inn, Ucluelet, British Columbia

Golden Baked Salmonfrom Mahogany Manor, Anchorage, Alaska

Hazelnut Braised Salmon from Hartness House Inn, Springfield, Vermont

Oasis Salmon from Oasis Ranch, Skull Valley, Arizona

Oven Fried Salmon Cakes from Cherokee Canyon Condo, San Diego, California

Pacific Salmon, Crusted with Dungeness Crab, Served with Pickled Vegetable Salad from Oceanwood Country Inn, Mayne Island

Roasted Salmon Glazed with Honey and Dijon from The Combes Family B&B, Ludlow, Vermont

Salmon en Croute with Watercress Sauce from Chalet Suzanne Inn and Restaurant, Lake Wales, Florida

Grilled / Smoked

Blackened Alaska Salmon from Double Musky Restaurant, Girdwood, Alaska

Grilled Alaska Salmon with Sauteed Oranges from Ocean View Bed & Breakfast, Sitka, Alaska

Grilled Lodge Salmon from Chart House Lodge, Brookings, Oregon

Grilled Salmon Filet, Smoked Bacon Wraps, and Oven Roasted Tomato Basil Compote from The Strater Hotel, Durango, Colorado

Honey Bourbon Salmon from The Honorable George Ryan, Governor of Illinois

Maple Glazed Salmon from Flying A Ranch, Pinedale, Wyoming

Pacific Salmon Fillet with Mustard and Rosemary Sauce from The Carter House Victorians, Eureka, California

Rubbed and Roasted Salmon from The Eighteenth Street Inn, Fort Lauderdale, Florida

Salmon Roulade from The Boulders, New Preston, Connecticut

Salmon Tamale from the Strater Hotel, Durango, Colorado

Salmon with Mango Papaya Salsa from Cortina Inn & Resort, Killington, Vermont

Sonny's Smoked Fish from Boardwalk Wilderness Lodge, Thorne Bay, Alaska

Fried / Sauteed

Caramelized Salmon Filets from Edgewater Farm, Sebasco Estates, Maine

Coconut Salmon from Double Musky Restaurant, Girdwood, Alaska

King Salmon Scampi from Borga's Hideaway, Scottsdale, Arizona

Salmon Hash from Peacock Hill Guest House, Gig Harbor, Washington

Pasta

Salmon Fillet with Salmon Ravioli in Ginger Scallion Vinaigrette from Davenport B & B, Davenport, California

Salmon of the Angels from The Card Lake Country Inn & Restaurant, West Stockbridge, Massachusetts

Smoked Salmon Raviolis from The 1785 Inn & Restaurant, North Conway, New Hampshire

Pastry

Alaskan Sockeye Salmon Strudel from the Governor and First Lady of Alaska, The Honorable Tony Knowles and Susan Knowles

Salmon Fillet in Puff Pastry from Inn at Round Barn Farm, Waitsfield, Vermont

Poached

Poached Atlantic Salmon from Seawell Vacation Rental, St. Andrews by the Sea, New Brunswick, Canada

Poached Salmon from Crystal Palace Victorian B&B, Bristol, Vermont

Poached Salmon with Zucchini from Governor Gaston Caperton, West Virginia

Soup / Chowder

Minnesota Salmon and Wild Rice Chowder from Gunflint Lodge, Grand Marais, Minnesota

MORE SEAFOOD

Fish	Assorted Fish, Ahi, Anchovy, Bass, Bluefish, Cod, Grouper, Haddock, Halibut, and Monkfish
More Fish	Perch, Pike, Red Snapper, Rockfish, Roughy, Sardine, Seabass, Sole, Swordfish, Trout, Tuna, and Walleye
Catfish	Batter, Baked, Grilled, Fried, Poached, Sauteed, and Stew / Gumbo
Shrimp	Appetizers, Baked, Boiled / Steamed, Casserole, Creole / Etouffee, Grilled, Scampi / Sauteed, Stew / Jambalaya, Stir Fried, and Quiche
Crab	Appetizers, Bread, Casserole, Crab Cakes, Crab and Eggs, Sandwich, Soup / Stew, Stuffing, and Whole
More Shellfish	Batter, Seafood Medley, Chowder / Soup, Clam, Crawfish, Lobster, Mussels, Oysters, and Scallops