The Internet Cookbook has hundreds of Recipes for cooking and serving fish from farm raised Catfish, Salmon, Trout, Seafood, Lobster, Oysters, Clams, Mussels and all kinds of fish.
Recipes listed on this page:
SHELLFISH: Cooking and Serving Crab -
Crab Cakes & Crab Casseroles

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Crab Cakes

Barbara's Favorite Crab Cake from The Honorable Barbara A. Mikulski, Senator from Maryland

"Chosen Vale" Crab Cakes from The Shaker Inn, Enfield, New Hampshire

Cortina Crab Cakes from Cortina Inn & Resort, Killington, Vermont

Crab Cakes from River Edge Mansion, Pennellville, New York

Crab Cakes from The Lilac Inn, Brandon, Vermont

Crab Cakes from U.S. Senator John W. Warner - Virginia

Crab Cakes from The Chipman Inn, Ripton, Vermont

Kendel's Crab Cakes from The Honorable Robert Ehrlich & Mrs. Ehrlich, Congressman from Maryland

Maple Hall's Maryland Style Crabcakes from Historic Country Inns of Lexington, Virginia

Maryland Crab Cakes from The Governor of Maryland, The Honorable Parris N. Glendening

Scallop and Bacon Wrapped Crab Cakes from The Lilac Inn, Brandon, Vermont

Scallop and Crab Bake from the Red Clover Inn, Mendon, Vermont

Virginia Crabcakes from The Honorable James S. Gilmore, III, Governor of Virginia

Crab Casseroles

Asparagus Topped with Crab from The Westchester House, Saratoga Springs, New York

Baked Annapolis Seafood Casserole from The Barn on Howard's Cove, Annapolis, Maryland

Crab & Artichoke Egg Puff with White Wine Sauce from 1889 WhiteGate Inn, Asheville, North Carolina

Crab Artichoke Egg Puff from Chambered Nautilus B&B Inn, Seattle, WA

Crab Potato Bake from Inn at Southwest, Southwest Harbor, Maine

Crescent City Crab & Shrimp Casserole from Dauphine House, New Orleans, Louisiana

Louisiana Breakfast Casserole from Fleur de Lis B&B, Natchitoches, Louisiana

Morning Crab Strata from Biltmore Village Inn, Asheville, North Carolina

Polynesian Delight (Crab Strata) from Barn on the River, Breackenridge, Colorado

More Shellfish Recipes

• This page: Crab Cakes, Crab Casserole and Entrees
• Clams & Mussels
• Oysters & Scallops:
• More Shellfish: Soup, Chowder, Seafood Medley, and Batter
• Crab: Appetizers, Whole Crab, Crab Bread, Crab Sandwiches, Crab Salad, Dips & Spread
• More Crab: Crab & Eggs, Crab Soup & Stew, Crab Stuffing
• Lobster & Crawfish: Boiled, Steamed, Stuffed and Fried
• Shrimp: Appetizers, Quiche, Baked, Grilled, Stew, Jambalaya, & Stir Fried
• More Shrimp: Boiled, Casserole and Shrimp Creole
• Shrimp Scampi:
• SEE FISH RECIPES:
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