1. Alligator
2. Bear
3. Buffalo
4. Elephant
5. Elk
6. Ostrich
7. Rabbit
8. Venison
9. Game Birds

Reload this page - new recipes added often!

Alligator

Alligator Boullettes, from La Place d'Evangleine Restaurant at Old Castillo B&B, St. Martinsville, Louisiana

Alligator Kabobs from Bayou Pierre Alligator Park, Natchitoches, Louisiana

Berto's Jerked Gator from The Beach Bungalow, Indialantic by the Sea, Florida

Bear

Boiled Bear Paws from M.L. Marsh House, Nevada City, California

Buffalo

Black Bean Buffalo Chili from Cougar Ranch B&B, Missoula, Montana

Buffalo Burgundy from Spahn's Big Horn Mountain B&B, Big Horn, Wyoming

Buffalo Roast, from Cougar Ranch B&B, Missoula, Montana

Elephant

Elephant Stew from Blue Spruce Inn, Lander, Wyoming

Elk

Elk Stew from The Honorable Randy Cunningham, Congressman from California

Elk Stroganoff from Cougar Ranch B&B, Missoula, Montana

Hearty Elk Chili and Beans from Cougar Ranch B&B, Missoula, Montana

Ostrich

Grilled Ostrich Loin with Swedish Lingonberries from Three Chimneys Inn, Durham, New Hampshire

Ox-Tail

Ox-Tail Stew from Northfield Inn B&B, Northfield, Vermont

Rabbit

Rabbit Pie from Caribou Lodge, Halifax, Nova Scotia

Rabbit Tart from The Big E-Z Lodge, Big Sky, Montana

Venison

Brochette de Venaison aux Fruits (Venison & Grape Kabobs) from Bluebonnet Venison Farms, Inc. Texas

Deer Jerky from The Farm House, Montrose, West Virginia

Grilled Boneless Loin (Backstrap) on Mixed Root Vegetable Salad from Bluebonnet Venison Farms, Inc. Texas

Grilled Venison Brochettes with Artichoke and Peppers from Bluebonnet Venison Farms, Inc. Texas

Grilled Venison Loin Chops from Bluebonnet Venison Farms, Inc. Texas

Herbed Venison Roast from Bluebonnet Venison Farms, Inc. Texas

Homemade Mincemeat from Cougar Ranch B&B, Missoula, Montana

Sauteed Venison Salad from Bluebonnet Venison Farms, Inc. Texas

Smoked Deer Ham from Tari's, A Premier Cafe, Berkeley Springs, West Virginia

Venison in Wine Sauce from Bluebonnet Venison Farms, Inc. Texas

Venison Pie, Venison Medallion, Red Currant Sauce, and Spaghetti Squash from Roland Place Restaurant, New Haven, Vermont

Venison Marsala from Bluebonnet Venison Farms, Inc. Texas

Venison Medallions with Goat Cheese and Cabernet Reduction from Blue Sky River Inn, Victor, Montana

Venison Pot Roast with Apple Cider from Bluebonnet Venison Farms, Inc. Texas

Venison Sausage from Tari's, A Premier Cafe, Berkeley Springs, West Virginia

Venison Sausage Balls from The Farm House, Montrose, West Virginia

Venison Steak Diane from Buffalo Run Lodge, Arbovale, West Virginia

Venison Stew from Bluebonnet Venison Farms, Inc. Texas

Game Birds

Dove on the Grill from Senator Richard Shelby - Alabama

Breast of Pheasant with Barley Risotto from Oceanwood Country Inn, Mayne Island

Chambord Roasted Duckling from The Inn at New Berlin, New Berlin, Pennsylvania

Duck and Shrimp Salad from Papa Jack's Restaurant, San Diego, California

Duck Gumbo from the Governor of Mississippi, The Honorable Kirk Fordice

Grilled Quail Salad from L'Auberge Provençale, White Post, Virginia

Maple Smoked Duck Breast with Sweet and Sour Salpicon of Apples from The Cliff House Inn, Manitou Springs, Colorado

Molasses Barbecued Quails from Vintner's Inn, Jordan, Ontario, Canada

Roasted Rock Cornish Game Hens from The Chipman Inn, Ripton, Vermont

Roasted Breast of Duck with Raspberry Sauce from Hidden Creek Ranch, Harrison, Idaho

Roasted Game Hens with Espresso Sauce from Red Castle Inn, Nevada City, California

Roasted Quail with Andouille and Pecan Cornbread Stuffing from Snowbird Mountain Lodge, Robbinsville, North Carolina

Wild Ducks with Orange Sauce from Deer Creek B&B, Thomasville, Georgia

Internet Cookbook Main Recipe Index