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Roland's Place
Restaurant

3629 Ethan Allen Highway
Route 7
New Haven, Vermont 05472

(802) 453-6309
Fax: (802) 453-6312
Email: info@rolands1796house.com

The 1796 House at Roland's Place Website

Old Lantern Website

Photo of Roland's Place Restaurant, New Haven, Vermont
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The 1796 House at Roland's Place Website

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Roland's Place Restaurant
3629 Ethan Allen Highway
Route 7
New Haven, VT 05472
(802) 453-6309
Fax: (802) 453-6312
Email

Sample Dinner Menu

Appetizers

Share a Roland's Sampler
PEI Mussels, "Vermont Butter and Cheese" Goat Cheese, Maine Crab Cake,
Red Gate Farm Emu, Marinated Portobello, Vine-Ripe Tomatoes, Cucumbers
2 for ...$18 4 for ...$28
Salmon Carpaccio with Lemon, Capers, and Dill...$7
Crispy Vegetarian Spring Rolls with Hoisin Sauce...$7
Prince Edward Island Mussels with Saffron Broth and Chives...$7
Roland's Cornet Frites are Real Potato Fries with Double Dips...$4
Fried Calamari with Papaya Tomato Ginger...$6
Vermont Goat Cheese Souffle with an English Cucumber Salad...$8
Frog Legs with Tomato Lemon Butter Garlic...$8
Smoked Red Gate Farm Emu with Soya Dressing...$8
Portobello "Pizza" with Fresh Marinara and Melted Cabot Cheddar...$6
Maine Crab Cakes with Firecracker Relish and Cilantro Olive Oil...$9

...Try Roland's Inspiration of the Day!

Chef's Choice of Appetizer, Entree, and Dessert
$26

House Cocktail

"Vin Kir"
Pinot Grigio with a splash of Creme de Casis

Ala Carte Menu

5:00 - 6:00
This menu is offered only on days our Seasonal Entree Selections are also offered.
This menu is already discounted, therefore, other discounts will not be accepted with it.

All Entrees served with Wild Rice, Vegetables, and a Dinner Roll

Dinner Salad
with Dijon Vinaigrette or Caesar Dressing...$3
Breast of Chicken
Grilled with a Dijon Sauce...$9
Atlantic Salmon
Pan Seared with Leek Lemon Butter Sauce...$9
Clark Farm Pork Kabob
Marinated with Chinese Star Anise...$9
Eggplant Parmesan
with Fresh Marinara...$9

Cupola Dinner

Begin with a Glass of Champagne and
a Four-Course Dinner for up to 6 people
While enjoying a Spectacular View of Addison County
$60

Seasonal Entree Selections

Dinner Salad with Dijon Vinaigrette or Caesar Dressing

Paella Style Risotto
Saffron-flavored Chicken, Smoked Scallops, PEI Mussels, and Shrimp...$20
Sherman's Veal Scaloppini
with a Wild Morel Meat Loaf on Angel Hair Pasta...$19
Atlantic Salmon
Wrapped in Grape Leaves with a Leek Lemon Butter Sauce and Wild Rice...$18
Clark Farm Pork Kebobs
Marinated with Chinese Star Anise and Wild Rice...$16
Vermont T-Bone Steak
Served with Russets and Sweet Potato Fries and a Chimichurri...$18
Beef Tenderloin and Smoked Scallops
Surf-n-Turf Roland's Way with a Gratin Vermontois...$21
Roland's BBQ New York Steak
Scallop Potatoes and your Choice - 10-ounce...$18 or 8-ounce...$16
Key West Grouper
Blackened with a Fresh Tomatoes Cilantro Concasse and Wild Rice...$22
Misty Knoll Breast of Chicken
with Cabot Cheddar and Dijon Sauce in a Potato Crust...$17
Tower of Eggplant Parmesan
With Garden Tomatoes and Fresh Marinara Sauce...$12
Red and Yellow Stuffed Peppers
Fresh Stuffed Bell Pepper with Wild Rice and Summer Vegetables...$14
Farm Fresh Vegetable Paella
Saffron Flavored with Parmesan and Baby Artichokes...$14

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