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• Cuisine: "Sophisticated Country" American. Special dietary needs will be accommodated.
• Chefs: Jonathan Taufman and Vanessa Cortesi and Denis Hannon
• Open: 7 years.
• Serving: Wednesday through Saturday: 5:30 pm until 9:30 pm
  Sundays: 5:00 pm until 9:00 pm
  During the summer Friday and Saturday hours are 5:00 pm until 10:00 pm.
• Amenities and Views: Two menus offered, one for casual dining in the Tavern and a more elegant menu for the formal dining room. Service is offered on the wraparound porch in the summer and fireside dining during the fall and winter months.
• Liquor Available: Full bar.
• Drinking age: 21 - A non-smoking establishment
• Reservations: Reservations are recommended on weekends and during the summer. Reservations are required during foliage season. We welcome walk-ins, especially on weeknights. Outdoor dining on the front porch is available during the warmer months. Seating is available at the bar on a first come, first served basis.
  Call (413) 528-2111 or toll free (800) 859-1780.
  Tell your hosts you found them on 1st Traveler's Choice. (www.virtualcities.com)
• Banquet Room Available: Yes. Maximum seating is 85 people. Private function rooms available for 20 to 40 people.
• Special Events: Business meetings and dinners, private parties and small weddings.
• Dress code: Casual dress.
• Entertainment: Live entertainment on Thursdays and Saturdays all year. Acoustic guitar and vocal, and Jazz.
• Payment: MasterCard, Visa, Discover, American Express, and personal checks accepted.

• Recommended Favorite Recipes:	Pan-Seared Chilean Seabass with Shiitakes and Leeks,
  Fillet of Sole Meuniere,	Champagne Vinaigrette,
  Lemon Vinaigrette,	Caesar Dressing.

• Special Food Tidbits and Lessons:	Footnote Recipes and Techniques
  About Sole	Terms about Salad Dressings.

• Recommended Local Lodging: Extensive lodging is available in the area either at The Egremont Inn or at any of many Inns, bed and breakfasts, or motels. Call (413) 528-1510 for a full list.
• Surrounding Attractions and Events: Located in the heart of the Southern Berkshires, the area offers outstanding theater, music, classic and popular concerts, Tanglewood-the summer home of The Boston Symphony, dance, extensive antiquing, hiking, cycling, cross-country and downhill skiing, museums, and wonderful shopping in specialty and craft boutiques and at the outlet mall in Lee.
• Recommended Local Best Kept Secrets: Spring trout fishing in the Green River, the area artisan shops, the best antiquing in the Northeast (some say the best in the country), and a lush diverse landscape that is gorgeous year round.
• Directions: from New York: North on Route 22, or the Taconic Pkwy., to Route 23 east. After entering South Egremont, watch for and bear right at the small blue Egremont Inn sign.
  from Boston:Mass. Turnpike west to exit 2 (Lee). Route 102 west to Route 7 south, through Stockbridge and Great Barrington. Route 23 west toward South Egremont. In 3.3 miles, bear left where a small blue sign indicates The Egremont Inn.
• Formal Dinner Menu
• Tavern Signature Menu
• Recommended Lodging at The Egremont Inn on VirtualCities.com
• Back to The Restaurant at the Egremont Inn first page.
• The Egremont Inn Restaurant Website

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