Lasyone's Meat Pie Restaurant
A Subsidiary of Lasyone's Meat Pies, Inc.

Natchitoches, Louisiana

Specialty Recipe

Lasyone's Dirty Rice

Lasyone's Meat Pies Website

Ingredients

1/2 cup vegetable oil

1/2 pound ground beef

1 pound ground chicken gizzards

1 Tablespoon parsley flakes

1 teaspoon accent - optional

2 Tablespoon kitchen bouquet (for darkening)

1/4 cups chicken broth

1 small jar chopped pimento

6 cups cooked rice

salt and pepper to taste

Chop Medium

1 large onion

1 large bell pepper

3 ripe celery

1 cup green onion tops

6 pods garlic

Heat oil in Dutch oven; add beef and gizzards. Cook until grey in color. Add all other ingredients except rice. Simmer for 20 minutes. Pour mixture over rice and fold just enough to mix well. Cover with foil. Bake for 40 minutes at 325 degrees or until rice has absorbed all liquid.

You can cook mixture the day before. The next day just add rice and bake.

Serves: approximately 15 people at 1/2 a cup serving per person.

• Lasyone's Meat Pie Restaurant on VirtualCities.com
• Lasyone's Meat Pies Website
• You found this recipe on 1st Traveler's Choice Internet Cookbook. (www.virtualcities.com)